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Weekly Recipes


Cooking in 2012!

There is no reason for getting out and doing some serious cooking.  The weater has been mild and we look forward to an extended outdoor cooking season this year!

If you haven't done so already, be sure to check out all of our great tips and techniques as well as hundreds of barbecue related recipes!
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Well, you asked for it. Here, Smoky answers the most commonly asked questions. He is direct, honest and offers an insight into the time proven techniques to preparing great barbecue that is unavailable elsewhere. If you are unable to locate the exact answer you are seeking, feel free to contact him directly and ask!
He returns all questions . . . . . . .

FAQ Subject: I'm tired of flameups & buying new burners

Mr. Smoky,

As soon as the president heaps that $600.00 on me, i intend to drop it back in circulation as any good democrat would!! I've wanted a "good" gas grill for as long as i can remember. I now have a walmart special......not bitchin but, tired of flameups & buying new burners every 6 months. Your recomendations would be greatly apprerciated.....enjoyed your web site and will pass it along.

Thanks!
Steve Davis
Naples Texas,75568

Hi Steve,

For starters, click into "According to Smoky" and read "Choosing a Gas Grill."

If I were shopping for a gas grill, I would go for cast aluminum body, cast iron grates, dual burners producing at least 20M BTUs each, no rotisserie, no back burner, no side burner. Click onto The Barbecue Store and check out the HP line. But, I don't think the $600.00 is going to cover the price of a "keeper grill."

Have fun,
Smoky

The Barbecue Store

Holiday Suggestions For Your Barbecue'n Enthusiasts


20 piece Stainless Steel Master Grill Set

20 piece Stainless Steel Master Grill Set

Wireless Thermometers

Wireless Thermometers

Smokin Joe's BBQ Sprayer

Smokin Joe's
BBQ Sprayer

Burger EXPress Single with Patty Ejector
Burger EXPress Single with Patty Ejector
 
 
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