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Weekly Recipes




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Sweet 'n Warm Baked Beans

Comments:

What's barbecue without a generous helping of great baked beans?  While this is not cooked "on the grill" it is a definite part of outdoor cooking.  Feel free to play with the ingredients if you like to add some of your favorite flavors.

    3 - 16 ounce cans of pinto beans which have been drained

    1 green bell pepper, seeded and chopped
    1 red bell pepper, seeded and chopped
    1 medium onion, chopped
    1/2 cup dark brown sugar
    1/2 cup mustard
    1/3 cup dark molasses
    1 Tbs salt
    1 Tbs fresh ground black pepper

Thoroughly combine the brown sugar, mustard, molasses, salt and pepper.

Add the beans, peppers and onion.  Place all in a 2 quart baking dish and heat at 325° until slightly  thickened and wonderful looking.  Serve hot right out of the pan!

Enjoy!

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Bad Weather? Too hot or cold? Know what your bbq pit is doing with these Wireless Thermometers
Bad Weather?  Too hot or cold? Know what your bbq pit is doing with these Wireless Thermometers


There's not a better BBQ glove. Stylish Suade, lined and double protected from the elements.

There's not a better BBQ glove. Stylish Suade, lined and double protected from the elements.
FlameX Leather Gloves

Get all of Smoky Hale's wisdom and become the best cook around. Learn to do it right!

Get all of Smoky Hale's wisdom and become the best cook around. Learn to do it right!


When cold, romance or just having to burn something, our designer firepits will do it all. Get free shipping on SoJoe FirePits today
When cold, romance or just having to burn something, our designer firepits will do it all.  Get free shipping on SoJoe FirePits today

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Visit The Barbecue Store Today!

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