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Pork and Poultry
Seasoning

Comments:

Want some seasoning that are multi-tasking? Try our Pork and Poultry Seasoning that can go both ways. Both pork and poultry are "light" meats - as opposed to beef and can stand some of the same seasonings.

Mix the following dry seasonings:

    4 Tbsp. Salt
    2 Tbsp. Granulated Garlic
    2 Tbsp. Granulated Onion
    2 tsp. Ground Thyme
    1 tsp. Ground Sage
    1 tsp. Ground Bay

Mix well and use like salt.

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		Hard To Find Bear Paws For Pulled Pork
		Bear Paws are meat handlers. Excellent for handling large pieces of meat such as roasts, turkeys, chickens, beef, hams and pork. Thee sharp prongs can quickly turn barbecued pork shoulders & butts into PULLED PORK! ONLY $11.86 @ The Barbecue Store Order Your Set Today

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Since February 3, 1996