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Weekly Recipes




The cooler weather is here and the weather is spectacular for outdoor cooking! Now, is the time to maximize your grill and savor the flavor.


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Featured BBQ'n
Video




Great American Barbecue & Grilling ManualSmoky's Basic
Rib Rub

Comments
From: "The Great American Barbeque Instruction Book", Smoky sets us in the right direction with pork ribs. Now, there ribs and there are ribs. Some, I prefer to gently rub with a little mink oil and vanilla. Great combo. My mama used to occasionally rub mine with reconstituted dry mustard and Vick's salve. A real eye opener!

Those which I intend to put on the grill, get a different treatment. Combine the following ingredients:
    4 Tablespoons Non-iodized salt - heaping
    2 Tablespoons Garlic Powder - heaping
    2 Tablespoons Onion Powder - heaping
    2 Tablespoons Paprika - powder, heaping
       (Hungarial preferred)
    1 teaspoon Thyme - ground, heaping
    1 teaspoon Sage - ground, heaping
    1 teaspoon Bay Leaf (lauris nobilis) not
       "California" Bay - ground, heaping
    1 teaspoon Celery Seed - heaping
    1 teaspoon Black Pepper - ground, heaping

Sprinkle approximately 1/3 of mixture on ribs, rub in and refrigerate for 1-5 hours.

For a basting sauce, mix the remaining with 1 Cup water, 1 cup vinegar, 1/4 Cup Worcestershire sauce and 1/4 cup oil and bring to a boil. Add the juice of 1 lemon.

Prepare the grill for long term low temp. cooking. Baste the ribs with the basting sauce and let them dry while they reach room temperature.

Baste again and place on the grill. Baste and turn at 30 minute intervals for 5-8 hours until tender. Do not let the temperature rise above 225 for extended periods.

Finish off with your favorite barbecue or finishing sauce. Apply when the ribs are done and coals are cooler.

  Platinum Rib Rack    Non-Stick Ultimate Rib Rack   4 Slot Rib Rack

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Bulk Wood Chips
Here's a great money saving idea.  Wood chips and chunks never go bad. So why not order them in money saving bulk boxes?  Simply keep them in a dry area and use as needed!

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Bad Weather? Too hot or cold? Know what your bbq pit is doing with these Wireless Thermometers
Bad Weather?  Too hot or cold? Know what your bbq pit is doing with these Wireless Thermometers


There's not a better BBQ glove. Stylish Suade, lined and double protected from the elements.

There's not a better BBQ glove. Stylish Suade, lined and double protected from the elements.
FlameX Leather Gloves

Get all of Smoky Hale's wisdom and become the best cook around. Learn to do it right!

Get all of Smoky Hale's wisdom and become the best cook around. Learn to do it right!


When cold, romance or just having to burn something, our designer firepits will do it all. Get free shipping on SoJoe FirePits today
When cold, romance or just having to burn something, our designer firepits will do it all.  Get free shipping on SoJoe FirePits today

Visit The Barbecue Store Today!Visit The Barbecue Store Today!
Visit The Barbecue Store Today!

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