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Topic: How is the best way to remove pork rib membrane . . . . From: Todd,
Subject: Re: Removing membrane

What is the quickest way to remove the membrane off pork ribs? This has become a larger task then I thought. What am I doing wrong? Please E-Mail me back.

Much appreciation, Todd Leaf
p.s. great page!

Hi Todd,

Thanks for the compliment.

A pair of catfish skinning pliers gets a pretty good grip on that membrane. But to tell the truth, most of the time, I don't bother to remove it. Most folks can tell the difference when the rib is cooked right.

Have fun,
Smoky


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Here's a great money saving idea. Wood chips and chunks never go bad. So why not order them in money saving bulk boxes? Simply keep them in a dry area and use as needed! Click & Order Your Bulk Chips & Chunks TODAY

Visit The Barbecue Store Today!

Here's a great money saving idea. Wood chips and chunks never go bad. So why not order them in money saving bulk boxes? Simply keep them in a dry area and use as needed!
Click & Order Your Bulk Chips & Chunks TODAY