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	    Well, you asked for it. Here, Smoky answers   the most commonly asked questions. He is direct, honest and offers an insight   into the time proven techniques to preparing great barbecue that is unavailable   elsewhere. If you are unable to locate the exact answer you are seeking, feel   free to contact him directly and ask! 
	    He returns all questions . . . . . .   . 
	  Topic: Ceramic and Flavored Briquettes 
	    From:   Louis 
	    Subject: Ceramic Briquettes 
	  Smoky,
      
	   There is a wide difference in the prices for ceramic briquettes. What should   I look for when buying them. And what are flavored briquets?   
      
	   Thank you,  
        Louis             
       Hi Louis,
       Ceramic briquettes only serve as heat sinks. They store up heat while the   grill is heating up and radiate it out when the meat is put on. Ordinary fire   bricks, scrap metal, etc, would work as well. I'd consider their relative values   at cost per pound.   
       Hickory Specialties, among others, makes a lava type briquette which has had   liquid smoke introduced. They give off a smoke type flavor over a finite period.     
       Have fun,   
         
        Smoky	    |